Mahi Mahi Fillet - Wild Caught

Succulent wild-caught mahi mahi fillets, fresh from sustainable fisheries. Mild, slightly sweet flavor with firm, flaky texture — perfect for grilling, pan-searing, or baking. High in protein and omega-3 fatty acids. Available by the pound to suit your meal needs. Farm-to-table quality delivered fresh to your door.

Size: 0.80 lbs - 1.00 lbs

Wild-Caught Mahi Mahi.

Frozen Seafood: Keep frozen at 0°F (-18°C) or below until ready to use. Do not leave seafood at room temperature to thaw.

Safe Thawing: Thaw overnight in the refrigerator. For faster thawing, place the seafood in a sealed, leakproof bag and submerge it in cold water. Seafood thawed in cold water or in the microwave should be cooked immediately.

Handling: Keep raw seafood and its juices separate from cooked foods, fresh produce, and other ready-to-eat items. Wash hands, utensils, cutting boards, and preparation surfaces thoroughly after contact with raw seafood.