SWR Raw Goat Cheddar

Creamy, tangy raw goat cheddar with a complex flavor profile. Made from fresh goat's milk, this artisanal cheese delivers a distinctive sharpness balanced by subtle sweetness. Perfect for cheese boards, crumbling over salads, or pairing with bold wines. A true expression of small-batch cheesemaking craftsmanship.

Size: 8oz

Due to the delicacy of raw milk, all dairy product sales are final.

Raw goat milk, cheese culture, Celtic sea salt, and traditional rennet.

Contains milk.

Store at 36–38°F (2–3°C) at the back of the fridge, not the door. Keep tightly wrapped or sealed when not in use to prevent drying.

When properly refrigerated, aged cheese can maintain its quality for several months. Over time, its flavor may become deeper, sharper, and more pronounced as the cheese continues to mature. This natural development is characteristic of aged cheeses. For best quality, keep the cheese tightly wrapped and refrigerated, and discard it if it develops an unusual odor, excessive moisture, or signs of spoilage.